Gastronomie Themen (fr)

Gastronomy – France

You will be working in the French Gastronomy sector. Explore the most important facts and some essential key words to find your way in the new environment. For each theme we provide an informative video and quizzes to train the knowledge.

1. Customer Relationship

Learn about the basics of customer relations in a French restaurant and get to know the key words.

2. Lay a Table

Learn how to lay a table in France and get to know the key words.

3. Activities/Etiquette in the kitchen

Learn the most important DOs and DON'Ts in the kitchen work environment.

4. Main traditional food

Learn about France' most important traditional food and meals.

5. Preparation of a traditional dish

Learn how to prepare a typical French dish and get to know the key words.

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